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Family recipes
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Hedden Family Recipes
Miso salad dressing
Adapted from the recipe of Joy Belamarich No-Frills Miso Dressing
Ingredients:
- 3 Tablespoons vegetable oil
- 1½ tablespoons rice vinegar or distilled vinegar
- 2 teaspoons white miso
- ¼ teaspoon sesame oil
- ½ teaspoon soy sauce
- ½ teaspoon honey or maple syrup (optional – only if you like sweet salad dressings)
Directions:
- Combine ingredients in a bowl and whisk until smooth, adding a little more vinegar or honey to taste. Feel free to spice it up with sriracha, hot pepper flakes, grated fresh ginger, or even a teaspoon of peanut butter.
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